Photography
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Living In Side Turkey
As we approach the end of our sixth week in Turkey we also begin our second week in Side, with a few things moving on. October 29th is Republic Day here, Turkey’s biggest public holiday, commemorating the day in 1923 when Ataturk united this huge nation by declaring the existence of the Republic, although in reality the republic was effectively almost 3 years old by that date. In normal times, Republic Day is a nationwide festival with much celebration, but the Government has this year implemented COVID restrictions so the festivities are mostly restricted to draping of the Turkish flag over buildings and buses. Speaking of COVID, matters have changed…
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The Evolving History of Side
The storms and cooled nights of Cirali already seem a long way behind us: since arriving in Side we’ve stepped back into summer with unbroken sunshine and temperatures which have tipped 30 a couple of times but are consistently in the upper 20s. The crystal clear waters of the Mediterranean at East Beach are a constant draw. Several weeks ago, back in Selcuk, we commented to one of our new found friends, how much we love the fact that the ancient monuments are so accessible, providing the freedom to wander amongst the history rather than view it from the other side of a fence. His reply was that, with so…
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From Cirali To Side: Phase 2 Begins
Something different is stirring in Cirali tonight. Restaurant staff are standing in the lane looking at the sky, exchanging opinions. Children chatter excitedly. Tables and chairs are moved indoors, perspex partitions manoeuvred into place, logs thrown on to fires. Something is definitely stirring. Our final three days in Cirali have been punctuated with thunder storms, but it is clear that tonight’s storm, now looming in jet black clouds over the Taurus Mountains, is causing an extra stir amongst the villagers. They obviously know more than we do. What follows is a spectacular display of sheet and fork lightning, electric blue and stark white, from the flicker of a welder’s torch…
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Cirali: Cool Bars & Hot Rocks
The Mediterranean coast of Turkey stretches for a total of 994 miles, most of it with stunning scenery, and as we drive to our next destination it’s plain to see why its alternative name is the Turquoise Coast; the colours of the sea are so extreme as to be almost unreal. Our final day in Kas is spent at Kaputas, a cove beach much loved by Turkish weekenders just a few kilometres up the coast from the town. Despite being right on the D400 main road, the beach sits way below the highway down a steep cliff, and is a picturesque cove where the waves crash in over a high…
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Kas: Sunken Cities, Sarcophagi…And Santa
Well, the first news is, we’re not going home. Our tour of south west Turkey is giving us so much enjoyment that the thought of leaving this glorious place, and weather, and returning to quarantine and maybe lockdown as the short days of the English winter descend, has lost its appeal. If it ever had any. So we’ve changed our flights and will now be in Turkey for another seven weeks, not returning to the UK until 1st December. We know the weather here will cool down – summer is over, after all – and there may be COVID related changes here too, but we’ve decided it’s worth the risks…
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From Dalyan To Kas: Along The Turquoise Coast
The turtles, kingfishers and other natural wonders of Dalyan continue to wow and entertain us as we see out our last few days in stunning and peaceful surroundings. Our time here has been very chilled, helped undoubtedly by the lovely apartment: we would strongly recommend to anyone visiting Dalyan to stay right beside the river to get the most out of your stay. Taking breakfast whilst turtles swim around you is a very peaceful way to start your day. Take a look at the video link belowhttps://youtu.be/P_NBoKT5jKE Over our last couple of days we revisit Iztuzu beach to soak up the October sun, take a drive out of town and…
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Destination Dalyan
The 3-hour drive from Pamukkale down to the coast just gets better and better, through spectacular mountain scenery and then over the mountains themselves. Once we leave the D330 at Golcuk and cut through the lanes which take us to the D400, we are deep into pine clad mountains, winding our way first up and then down the spiralling lanes. It’s a terrific drive. After two hotels and a guest house so far on this trip, it’s good to settle into our new riverside apartment knowing we now have our own space for a while. The rocky outcrops across the river are easy on the eye and as we approach…
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Last Day in Pamukkale And The Wishlist Ticked
As we approached retirement in the pre-COVID days of 2019 and our dream of full time travel was becoming reality, we, like most travellers, drew up a lengthy wishlist of places to go and things to do. Pamukkale has delivered one of the latter for us, in the shape of a hot air balloon flight…. It’s 6.30am, just getting light, and half an hour past the first muezzin call of the day, when we are collected by minibus and taken to the launch field at the foot of the “cotton castle”. Five balloons are in the process of being inflated, bursts of flame roaring into each. Lift off is gentle,…
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Pamukkale: Ancient Cities In Modern Times
As September becomes October the mountain air develops a chill, there is noticeable change in the evening and morning temperatures which seem to be dropping a couple of degrees each day. The daytime sun is still hot though. Also changing is the UK’s view on Turkey, and news filters through whilst we’re in Pamukkale that, just like our Croatia trip, we will again face 14 days quarantine on our return. We’ll take it: the joy of these trips is well worth the pain of quarantine. Pamukkale itself is a slightly unusual town, catering for large numbers of visitors to the obvious major attraction. A high percentage of these visitors come,…
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The Cotton Castle Of Pamukkale
It’s actually quite hard to leave Selcuk, so we take one last stroll through town to bid farewell to Ali our new friend, Osman the guy at our favourite restaurant and finally Bora our host, and drive out of town with the unshakeable feeling that we have unfinished business here. The 3-hour-plus journey from Selcuk to our next destination Pamukkale turns out to be a rather uninspiring drive through mostly nondescript lands and industrial towns. A very decent kebab lunch stop at Burharkent is the only point of interest until the last few miles before Pamukkale itself, where at last there are cotton fields and fruit farms to decorate the landscape.…
